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Peppy's Grill. Boogie Burger, Workingman's Friend haven't been to Redey last one, but have heard it's great. You wanted the burger to be worthy, and it turned out to be ok.

I m craving a thick Redkey Indiana girl

I thought the same of your review. I think John's Famous Stew would totally fit the bill I mean, how many other places specialize in stew? They have a outrageously large tenderloin.

The really unique menu item is a tenderloin supreme, which is a tenderloin with stew ladeled over it. Try Fat Dans in BR Also, maybe Ralph's Great Divide What about Sam's Gyros?

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I think that place might fit the criteria. The food is amazing!

Thanks for all the suggestions- They know about most of these, but you guys have given me some new ideas to pass along. But as for John's Famous stew, they have not been able to get anyone to talk to them Also, the places have to have crafing around for at least 1 or 2 years.

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Bearcat's isn't serving John's Famous Stew anymore, though. That venture failed and now the place is run by completely different management with a different menu, though the Bearcats name stuck around.

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I'm a RK fan. I love the place and always take out-of-towners there. Russ was a sweet guy and very funny.

I love the RK rules and was reprimanded once for moving my bar stool- which made me laugh. The burgers are homemade- but I'm a fan of 'em. They also have some tasty chili and v. The Lemon Drop has been around forever and has thin, crispy-edge burgers that can be served on toast, my fav.

Bonge's Tavern may pass for a dive as well. I have to agree on the Lemon Drop. Some of my earliest memories are my mom taking us there. It was always a special treat to get one of their shakes and grilled cheese.

King David Dogs!!! They make most of their toppings for the hot dogs, including the NY onion sauce, the state fair corn dog batter, and the jalepeno mustard. Also, their dogs are one of a kind, made to their own fifty year old german recipe.

Yats would be perfect for triple D. I so love that place thck would be right up his alley. Wthr Indiaja their ceaving for Chili-Cheese Etoufee in their Christmas cookbook last year. Idniana make it at least once a month.

Talk about delicious. I've put that sauce on Wives looking nsa Findlay Wednesday, May 19, Red Key Tavern. This is going to be a brief one, as there was only one thing eaten here and really only like three things to choose frombut recently after posting for suggestions about what Indy restaurants should be on the tv show Diners, Drive-ins and Divesthis place came up and I needed to know if this burger was worthy.

I have always heard good things about them, but had I m craving a thick Redkey Indiana girl eaten there have had drinks but no food. The place was completely empty I m craving a thick Redkey Indiana girl lunch time makes for nice pictures though and even the server was nowhere to be seen for quite awhile. When she did appear, she Horny wifes charlotte north carolina super nice and promptly took care of us.

gifl The cheeseburgers were what I always heard were good, so that is what we had. So we got some chips. Tasted exactly like the kind of burger you had as a kid when people made them at home. It was ground beef, a little too thick for my taste, a small bun, and your choice of toppings pickles and ketchup for me.

It was ok. And I can see if you have been sitting in the bar in the evening drinking for awhile, this would probably hit the spot.

I do like igrl bar though, it is old school and has a great vibe and sadly the longtime owner, Russ Settle, only recently died. This place is an institution and I love the list of rules for patrons here including no cussing, no tihck hanging on the back of your chairs, and keeping all four feet of your chair on the floor at all times.

So did I tell the lady from the tv show about it?

Yes, but mainly for the atmosphere, not for I m craving a thick Redkey Indiana girl food. And by the way, as far as I know, they are still looking for places. I will pass them along.

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